Disease outbreaks caused by E. Coli bacteria to currently unknown causes. Although the first suspicion fell on a cucumber and tomato shipment from Spain, but apparently it is not proven.
Germany had suspected that the bean sprouts are a source of bacteria Escherichia Coli (E. Coli) off in Europe called enterohaemorrhagic E. coli (EHEC).
As quoted from the pages of the Daily Mail, bean sprouts are grown in organic farms is a type of vegetable Germany next suspected of causing lethal outbreaks in several countries in Europe. But after the test, the result was nil.
This is the second time the German government was rushing to conclude the cause of the outbreak that has killed 22 people and left more than 2,300 people seriously ill across Europe. At the weekend, the German government confirmed the possible causes are agribusiness companies that produce bean sprouts, in Uelzen, south of Hamburg.
But experts yesterday said that all the samples from the farm has been restored and has been tested. The result, negative E. coli strains containing new. A total of 2153 people suffered food poisoning caused by bacteria, including 11 people in the UK.
Sprouts Germany initially suspected when found in restaurant food menu. Sprouts are reportedly dkirim from the north and east Germany before customers begin to fall ill. Officials in Germany said that the sprouts were the cause of 'most convincing' and has previously been associated with other outbreaks of E-Coli and Salmonella.
Local government agencies also warned consumers not to eat any type of seed sprouts that grow and develop in Lower Saxony, a region in Germany. The German government had banned its citizens to eat raw tomatoes, cucumbers or salad as a precaution. Microbiological testing continues to be done by scientists to prove if indeed the trigger germination.
Sainsburry, a large supermarket in England, originally imported bean sprouts are also suspicious of Germany, causing some people in Britain suffer from pain. However, it can also occur when the British people who traveled to Germany, illness caused by eating sprouts as being there.
"We make sure there are no sprouts imports came from Germany around the supermarket in the UK," said spokesman Sainsburry quoted as saying by the Daily Mail.
Meanwhile, Gert Lindemann, German Minister of Agriculture for the region Lower Saxony, said that a company that manufactures and distributes Uelzen bean sprouts in the region have been closed since the first trial test of suspicions E. Coli bacteria.
Germany had suspected that the bean sprouts are a source of bacteria Escherichia Coli (E. Coli) off in Europe called enterohaemorrhagic E. coli (EHEC).
As quoted from the pages of the Daily Mail, bean sprouts are grown in organic farms is a type of vegetable Germany next suspected of causing lethal outbreaks in several countries in Europe. But after the test, the result was nil.
This is the second time the German government was rushing to conclude the cause of the outbreak that has killed 22 people and left more than 2,300 people seriously ill across Europe. At the weekend, the German government confirmed the possible causes are agribusiness companies that produce bean sprouts, in Uelzen, south of Hamburg.
But experts yesterday said that all the samples from the farm has been restored and has been tested. The result, negative E. coli strains containing new. A total of 2153 people suffered food poisoning caused by bacteria, including 11 people in the UK.
Sprouts Germany initially suspected when found in restaurant food menu. Sprouts are reportedly dkirim from the north and east Germany before customers begin to fall ill. Officials in Germany said that the sprouts were the cause of 'most convincing' and has previously been associated with other outbreaks of E-Coli and Salmonella.
Local government agencies also warned consumers not to eat any type of seed sprouts that grow and develop in Lower Saxony, a region in Germany. The German government had banned its citizens to eat raw tomatoes, cucumbers or salad as a precaution. Microbiological testing continues to be done by scientists to prove if indeed the trigger germination.
Sainsburry, a large supermarket in England, originally imported bean sprouts are also suspicious of Germany, causing some people in Britain suffer from pain. However, it can also occur when the British people who traveled to Germany, illness caused by eating sprouts as being there.
"We make sure there are no sprouts imports came from Germany around the supermarket in the UK," said spokesman Sainsburry quoted as saying by the Daily Mail.
Meanwhile, Gert Lindemann, German Minister of Agriculture for the region Lower Saxony, said that a company that manufactures and distributes Uelzen bean sprouts in the region have been closed since the first trial test of suspicions E. Coli bacteria.
Anda sedang membaca artikel tentang
Germany bean sprouts are a source of E. Coli
Dengan url
https://eatinghealthynutritious.blogspot.com/2011/07/germany-bean-sprouts-are-source-of-e.html
Anda boleh menyebar luaskannya atau mengcopy paste-nya
Germany bean sprouts are a source of E. Coli
namun jangan lupa untuk meletakkan link
Germany bean sprouts are a source of E. Coli
sebagai sumbernya

0 komentar:
Posting Komentar